Grilled Salmon and Quinoa

a cup of quinoa

1 minced garlic

salt and pepper

fresh lemon juice

fresh chopped parsley

fresh salmon

extra virgin olive oil

Prepare and cook quinoa according to its directions. A cup of uncooked quinoa needs two cups of water to cook. Mix minced garlic, salt and pepper, fresh squeezed lemon juice, olive oil, and chopped parsley together with cooked quinoa in a bowl. Set aside.

Season the salmon with salt and pepper, a little bit of lemon, and drizzle with olive oil. Grill the salmon. You can do different variety with the salmon. You can marinate it with soy sauce, 2 thin slices of chopped ginger, garlic, brown sugar or honey, a dash of sherry wine, spoonful of olive oil, and lemon juice if you want before grilling it. Serve the dish with salad or steamed vegetables if you like.